Dinner Menu



  • BREAD AND CHIMICHURRI Fresh basket of bread and our homemade chimichurri sauce, olives, and butter Per up to 4 people $3.50 Extra serving will be complimentary

  • EMPANADA  Traditional homemade Argentinian turnover. Choice of: beef, chicken, ham & cheese, spinach & cheese, or corn & cheese $3.25 each

  • CHORIZO Argentinian beef and pork sausage $3.95 each

  • MORCILLA Argentinian blood sausage $3.95 each

  • MOJELLAS AL JEREZO A LA PARRILLA Sweetbreads sautéed in a reduction of Jerez wine or just grilled $10.95

  • RABAS MIXTAS Fried calamari with shrimp and vegetables with a touch of garlic $12.95

  • PROVOLETA Grilled provolone cheese with a slice of tomato, olive oil & oregano $8.95

  • LANGOSTINOS "AL AJILLO" Sautéed shrimp in garlic & mild peppers $10.95

  • CHAMPIGNONES A LA PROVENZAL Sliced mushrooms sautéed in white wine, garlic and a touch of lemon $7.95

  • PULPO "LA RIBERA" Marinated octopus sautéed with olive oil, garlic, parsley, potatoes & paprika $13.95

  • SOUP OF THE DAY Ask your server. Bowl $7.95, Cup $5.95


Salads dressed with olive oil & balsamic vinegar

  • ENSALADA MIXTA Mixed greens, tomatoes, and onions $7.95

  • ENSALADA LA BOCA Spinach with candied walnuts, baby mandarins, figs, and roquefort cheese $9.95

  • ENSALADA MIXTA LA BOCA Mixed greens with candied walnuts, baby mandarins, figs and roquefort cheese $8.95

  • QUINQUELA Mixed greens, tomatoes, hearts of palm, carrots, onions, hard boiled eggs and avocado $15.95

  • FILETE DE TOMATE AL ROQUEFORT Two thick slices of tomato topped with a creamy roquefort cheese $8.95



From the Grill 

Premium and natural beef, grilled to perfection in an Argentinian style.  All 12oz cuts served with your choice of fries "a la provenzal" (garlic & parsley), homemade mashed potatoes, saffron rice or substitute for steamed vegetables for $1.95  

  • CHURRASCO Legendary sirloin center cut $31.95

  • BIFE DE CHORIZO Traditional New York steak $32.95

  • BIFE ANCHO (14OZ) Bone-in rib eye steak $37.95

  • ENTRAÑA Our signature skirt steak $28.95

  • PICAÑA Northern Argentina's favorite culotte cut, served sliced $29.95

  • ASADO DE TIRA Grilled short rib, flanken cut and bone-in $27.95

Meant To Be Shared 

Premium and natural beef, grilled to perfection in an Argentinian style.  

Served with your choice of fries "a la provenzal" (garlic & parsley), homemade mashed potatoes, saffron rice or substitute for steamed vegetables for $1.95  

  • PARRILLADA "EL CONVENTILLO" A combination of short rib, skirt steak, culotte cut, chicken breast, chorizo sausage, blood sausage and sweetbreaks served on a sizzling platter. Serves two people $52.95

  • ENTRAÑA Our signature skirt steak Serves two people $53.95

  • CHURRASCO Legendary sirloin center cut, sliced and served on a sizzling platter. Serves two people $59.95 For three people add $29.95

  • PICAÑA Northern Argentina's favorite whole culotte, sliced and served on sizzling platter. For two people $55.95 For three people add $27.95



Old Favorites

  • PICAÑA "AL ROQUEFORT" (12OZ) Northern Argentina's favorite cullote cut grilled to perfection then sliced and topped with a roquefort cream cheese sauce and three tiger shrimp.  Served with argentinian fries $34.95

  • PECHUGA DE POLLO Grilled chicken breast sautéed with your choice of Al Champignon (mushroom & white wine sauce) OR Al la Provenzal (olive oil, butter, garlic, parsley and white wine sauce).  Served with Noisette potatoes and broccoli. $24.95

  • LOMO The leanest and most tender steak Filet Mignon grilled and sautéed in one of our authentic sauces served with Noisette potatoes and broccoli:                                                                            
    (12 oz) $36.95 (80z) $31.95

Malena: Reduction of Malbec wine sauce.

Hongos Porcini: Porcini mushrooms in a Malbec wine sauce.

Al la Pimienta: Black peppercorn in a Malbec wine sauce. 

Al Roquefort: Roquefort cheese cream sauce.

From the Sea

  • HALIBUT "MAR DEL PLATA" Fresh Halibut sautéed in a roquefort cream cheese sauce. Served with mashed pumpkin and mashed potatoes $29.95

  • MAHI-MAHI CON SALSA DE MANGO Fresh Mahi-Mahi sautéed in a fresh mango sauce. Served with mashed potatoes & broccoli $21.95

  • SALMON CON CAMARONES AL LA PROVENZAL Grilled salmon & shrimp sautéed in butter, olive oil, garlic, parsley and white wine. Served with mashed potatoes and vegetables $23.95

  • SWORDFISH "A LA PARRILLA" Fresh grilled swordfish. Served with steamed vegetables $21.95

  • CAMARONES "LA BOCA" Grilled shrimp stuffed with cheese and red bell pepper and wrapped in bacon. Served over a bed of green onion cream sauce with saffron rice and vegetables $25.95




Complement any pasta with a side of chicken breast $6.95, skirt steak $8.95, shrimp $7.95, or salmon $7.95.

  • RAVIOLES MABEL Raviolis filled with your choice of beef or ricotta cheese in a fresh tomato sauce with garlic and basil $15.95

  • CANELONES Cannellonis filled with spinach, mozzarella and ricotta cheese in a bechamel white cream sauce and topped with a fresh tomato sauce $15.95

  • FETTUCCINI CUATRO QUESOS Fettuccini pasta in a roquefort, smoked mozzarella, parmesan and regiano cheese cream sauce $16.95

  • SPAGUETTI Spaguetti pasta in fresh tomato sauce with garlic and basil $14.95

  • FETTUCCINI LA BOCA Fettuccini pasta in a fresh tomato sauce topped with pesto (basil, garlic, parmesan cheese, walnut and olive oil) $16.95

  • SPAGUETTI AL SALMON Spaguetti pasta in a white cream sauce topped with a grilled fresh salmon $19.95


  • POLLO A LA MARYLAND Breaded thin cut of chicken breast topped with ham and a cream sauce with corn and green peas.  Served with a fried banana and fries $19.95

  • MILANESA DE POLLO O CARNE Breaded thin cut of chicken breast or beef. Served with fries $16.95

  • MILANESA "A CABALLO" Breaded thin cut of chicken breast or beef with two fried eggs on top. Served with fries $17.95

  • MILANESA NAPOLITANA Breaded thin cut of chicken breast or beef topped with fresh tomato sauce, ham and a melted mozzarella cheese. Served with fries $18.95


Extra Sides

Argentinian fries $3.50    Mashed potatoes $3.00     Mashed Pumpkin $3.50     Saffron rice $3.50

Noisette potatoes $3.00    Steamed vegetable $3.50     Sautéed spinach $6.00      Spaguetti $6.50

Asparagus $4.50      Any of our sauces $3.50


An 18% gratuity will be added to parties of 5 or more.